Welcome to Julian Baggini’s Philosophy Café at Stonewell Spring, the delicious deli and café just down Moor Lane from The[...]

"In his latest book, Julian Baggini explores how we grow, make, buy and eat our food around the world, and[...]

Celebrate the inaugural National Philosophy Fortnight with an evening showcasing the impact of philosophy on a range of vital social issues, including asylum, medicine and historical racial injustice.

An essential guide to food and nutrition from the bestselling author and popular philosopher. Should we buy organic and become vegan? Is personalised nutrition a fad? Is modern-day agriculture humanity’s big mistake? Baggini offers fascinating and important insights…

Join the writer, thinker and St George’s resident philosopher, Julian Baggini, as he explores some of the big ideas that[...]

Extracting essential principles to guide how we eat in the future, Baggini advocates for a pluralistic, humane, resourceful and equitable[...]