The scandal of food waste
Every informed observer agrees that food waste and loss must be reduced if we are to feed all humans. What’s stopping us?
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Tag: Food
How to Be in Two Minds
Why being in two minds is better than being in just one.
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The Depth of Breadth
It’s a new book themed microphilosophy this month. My reflections are on the virtues of applying a broad brush to big issues, and there’s news on a special pre-order offer and dates for my autumn UK tour.
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Why are we still eating so much meat?
One of the main reasons for the failure of the “less meat” message is that it has become distorted and is heard as the inverse of what it really is.
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ZOE and personalised nutrition
On the Guardian Science Weekly podcast with academic dietician Dr Nicola Guess and ZOE’s Sarah Berry.
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